The White Wine Cheese Plate - Catering Vermouth this bourbon finishes with a

this bourbon finishes with a flavor that is full and rich

This gin is made from a wheat base

just like fine single malt scotches and high-end French cognacs

quite tame and mellow

The percentage of marasca cherries in jars and tins is about 50% and so is the percentage of syrup

The White Wine Cheese Plate - Catering Vermouth this bourbon finishes with aHand selected cheeses and accoutrements that pair well with white wines. Each cheese plate is hand crafted with gourmet cheeses and is accompanied by seasonal or dried fruit, roasted nuts, and homemade crostini crackers. On the plate: Humboldt Fog, light and lemony Delice de Bourgogne, buttery & decadent Gouda Ewephoria, slightly sweet with notes of butterscotch Over the Moon Blue, creamy & classic blue Prosciutto di Parma, silky Italian specialty